10.09.2011

Food in Luang Prabang


Green Papaya Salad. See this article for the difference between the Thai Som Tam and the Lao version...


Strange-textured veggie condiments for the above salad


Pork thingy steamed in banana leaf


Bananas and bamboo shoots


River eels


Hot peppers in the market


Rice in the market




Lao-style BBQ with some friendly Europeans. Over hot coals in the middle of the table, you cook the meat on top of this pan and mix with broth, veggies, noodles, spices and eggs that are cooked in the side of the pan.

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